Nice Places in Bulgaria. Bulgaria Guide.

Balkan Travellers - Serbians' Buttery Pride
Russian President Putin's Visit to Bulgaria Was a Lesson How NOT to Travel ... A Short Guide to the Peculiarities of Thai Food ...
Balkan Travellers - Serbians' Buttery Pride
sense of prosperity, it has become a part of the national identity.The truth, obnoxious as it may be, is that kajmak was not invented by the Serbs. Serbia, however, has the right to count it as its own, because no other nation has let it dominate its national cuisine to such an extent.Traditionally, on the Balkans the soft buttery cheese is consumed with a thick slice of white bread – better yet if warm, as to make the kajmak melt slightly, like butter on a toasted slice of bread. licity, however, is misleading – contemporary chefs display extraordinary creativity in its application. reserve its taste, the Serbs refuse to make it in any way other than the complicated and time-consuming technology by hand. secluded sanctuary of Orthodox Christianity, the Zograf Monastery on Mount Athos was named after St. thnic origin regularly infest the city at this time of the year. sent to HIM all those carrots I willn't eat !? town inspired Belgian journalist Lode Desmet to reflect on what the Russian president missed to see, while in the Bulgarian capital. mountains, the problem is, it can be so cold! Guide to the Peculiarities of Thai FoodBefore you feel the pleasure of eating the notorious extra-hot prawn soup tom yam khung or green mango salad yam ma muang, you will first have to come to terms with some of the peculiarities of Thai eating habits.